Protein Cookies! Peanut Butter, Coconut & Almond,


These are a GREAT option when are having a sweets craving but don’t want to ruin your diet OR as a pre or post workout protein snack (cause the oats and protein mix)… and they are so easy to make.

Pre Heat Oven to 350

Ingredients:
1 1/2 cup Oat Flower (you can make this at home by blending raw oats in a food processor or blender)
1/4 cup Vanilla Protein Powder
1 tsp Pure Baking Soda
1/2 cup Chopped Almonds
1 tbs Cinnamon
8 packets Stevia in the Raw
1/2 cup Peanut Butter & Coconut Spread
2 tsp Vanilla Extract
1/4 cup Olive Oil
2 Whole Eggs
60% Dark Chocolate Chips (optional)

Cooking Instructions:

Combine the first 6 Ingredients in a bowl (the dry ingredients)
Next, mix liquid Ingredients together a seperate bowl:
1/2 cup Peanut Butter & Coconut Spread
2 tsp Vanilla Extract
1/4 cup Olive Oil
2 Whole Eggs
Stir the liquids into the bowl of dry ingredients. You will end up with a moist but firm dough.
Roll dough into balls and place on baking pan (use pan spray or parchment paper) *no space needed as cookies don’t spread
You can press the tops down to flatten the cookies some, with a fork and top off with a dark chocolate chip (optional) 
Bake for 8 minutes
Cool & Serve 
-Makes about 15 cookies-
These treats are protein packed and a perfect snack that will curb any sweet tooth. Good for on the go!
Recipe by LilyMae

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